Out of Season
2010 February 25
It’s been way colder than it should be in STL this entire year. Which is really just 2 months, but seriously, burrr.
When we drove home from Arkansas, we stopped at the “World’s Largest Road Side Candy Shop.” Which was really just a gigantor salt water taffy stand. We got a pound or two of it, and one of the flavors I got was Egg Nog. It’s the best thing I’ve ever had.

Egg Nog Taffy
Which reminded me how much I love egg nog. I think that it should be available for the whole winter. I guess that I should learn to make it so that I can have it whenever I want. Because that would be super. I also think I should learn to make salt water taffy. Could be a fun activity.
Blake has a GREAT eggnog recipe. :)